Tornado Chicken Teriyaki

INGREDIENTS: Tornado Chicken Teriyaki: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Charbroiled Seasoned Chicken Strips (Chicken Thigh Meat, Chicken White Meat, Water, Corn Oil, Salt, Modified Corn Starch, Sodium Phosphate), Vegetable Oil (Soybean And/Or Canola And/Or Palm And/Or Corn Oil), Sugar Syrup (Cane Sugar, Water), Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate), Red Bell Pepper, Green Bell Pepper, Batter Mix [Yellow Corn Flour, Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices, Leavening (Sodium Acid Pyrophosphate, Corn Starch, Sodium Bicarbon- ate, Monocalcium Phosphate), Garlic Powder, Onion Powder, Guar Gum], Modified Corn Starch, Maltodex- trin, Textured Soy Protein, Toasted Sesame Oil, Salt, Dextrose, Cilantro, Garlic (Citric Acid), Lactic Acid, Chilli Pepper Flakes, Ground Ginger, Dough Condition- ers (Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Potato Starch, Sodium Metabisulphite)