Nutrition comparison

Blue Cheese Dressing, 1.5 oz (Lunch) vs 10 oz. Chopped Steak (No Side, No Bread)

Compare calories, protein, carbs, fat, sodium, and fiber for these Bakers Square menu items.

Quick answer

Blue Cheese Dressing, 1.5 oz (Lunch) is lowest in calories, while 10 oz. Chopped Steak (No Side, No Bread) gives the most protein.

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Lowest calories
Blue Cheese Dressing, 1.5 oz (Lunch)
250 kcal
Highest protein
10 oz. Chopped Steak (No Side, No Bread)
33 g protein
Lowest carbs
Blue Cheese Dressing, 1.5 oz (Lunch)
1 g carbs
Lowest sodium
Blue Cheese Dressing, 1.5 oz (Lunch)
340 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
Blue Cheese Dressing, 1.5 oz (Lunch)Handcrafted Fresh Salads250 kcal3 g1 g25 g0 g340 mg
10 oz. Chopped Steak (No Side, No Bread)Homestyle Dinners740 kcal33 g10 g62 g1 g1,640 mg

Which should you choose?

Choose Blue Cheese Dressing, 1.5 oz (Lunch) if your priority is keeping calories lower. It has 250 calories per serving.

Choose 10 oz. Chopped Steak (No Side, No Bread) if you want the most protein. It has 33g protein per serving.

If sodium matters, Blue Cheese Dressing, 1.5 oz (Lunch) is the lighter sodium pick at 340mg.

Compare as a meal

Open these items in the Bakers Square calculator to see combined calories and macros.

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