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Nutrition comparison
Burger & Melt, Add-On Avocado, 1/4 vs 10 oz. Chopped Steak (No Side, No Bread)
Compare calories, protein, carbs, fat, sodium, and fiber for these Bakers Square menu items.
Quick answer
Burger & Melt, Add-On Avocado, 1/4 is lowest in calories, while 10 oz. Chopped Steak (No Side, No Bread) gives the most protein.
Add all to calculatorLowest calories
Burger & Melt, Add-On Avocado, 1/4
80 kcal
Highest protein
10 oz. Chopped Steak (No Side, No Bread)
33 g protein
Lowest carbs
Burger & Melt, Add-On Avocado, 1/4
4 g carbs
Lowest sodium
Burger & Melt, Add-On Avocado, 1/4
0 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Burger & Melt, Add-On Avocado, 1/4Burgers & Melts | 80 kcal | 1 g | 4 g | 7 g | 3 g | 0 mg |
| 10 oz. Chopped Steak (No Side, No Bread)Homestyle Dinners | 740 kcal | 33 g | 10 g | 62 g | 1 g | 1,640 mg |
Which should you choose?
Choose Burger & Melt, Add-On Avocado, 1/4 if your priority is keeping calories lower. It has 80 calories per serving.
Choose 10 oz. Chopped Steak (No Side, No Bread) if you want the most protein. It has 33g protein per serving.
If sodium matters, Burger & Melt, Add-On Avocado, 1/4 is the lighter sodium pick at 0mg.
Compare as a meal
Open these items in the Bakers Square calculator to see combined calories and macros.
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