Nutrition comparison

Butternut Squash, Cup (No Bread) vs 10 oz. Chopped Steak (No Side, No Bread)

Compare calories, protein, carbs, fat, sodium, and fiber for these Bakers Square menu items.

Quick answer

Butternut Squash, Cup (No Bread) is lowest in calories, while 10 oz. Chopped Steak (No Side, No Bread) gives the most protein.

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Lowest calories
Butternut Squash, Cup (No Bread)
170 kcal
Highest protein
10 oz. Chopped Steak (No Side, No Bread)
33 g protein
Lowest carbs
10 oz. Chopped Steak (No Side, No Bread)
10 g carbs
Lowest sodium
Butternut Squash, Cup (No Bread)
590 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
Butternut Squash, Cup (No Bread)Hearty Soups170 kcal1 g27 g6 g0 g590 mg
10 oz. Chopped Steak (No Side, No Bread)Homestyle Dinners740 kcal33 g10 g62 g1 g1,640 mg

Which should you choose?

Choose Butternut Squash, Cup (No Bread) if your priority is keeping calories lower. It has 170 calories per serving.

Choose 10 oz. Chopped Steak (No Side, No Bread) if you want the most protein. It has 33g protein per serving.

If sodium matters, Butternut Squash, Cup (No Bread) is the lighter sodium pick at 590mg.

Compare as a meal

Open these items in the Bakers Square calculator to see combined calories and macros.

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