Classic Breakfast, Eggs, 2 Each, Prepared (whole eggs) vs 10 oz. Chopped Steak (No Side, No Bread)

Compare calories, protein, carbs, fat, sodium, and fiber for these Bakers Square menu items.

Quick answer

Classic Breakfast, Eggs, 2 Each, Prepared (whole eggs) is lowest in calories, while 10 oz. Chopped Steak (No Side, No Bread) gives the most protein.

Lowest calories

Classic Breakfast, Eggs, 2 Each, Prepared (whole eggs)

190 kcal

Highest protein

10 oz. Chopped Steak (No Side, No Bread)

33 g protein

Lowest carbs

Classic Breakfast, Eggs, 2 Each, Prepared (whole eggs)

1 g carbs

Lowest sodium

Classic Breakfast, Eggs, 2 Each, Prepared (whole eggs)

125 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu item	Calories	Protein	Carbs	Fat	Fiber	Sodium
Classic Breakfast, Eggs, 2 Each, Prepared (whole eggs)Classic Breakfasts	190 kcal	11 g	1 g	15 g	0 g	125 mg
10 oz. Chopped Steak (No Side, No Bread)Homestyle Dinners	740 kcal	33 g	10 g	62 g	1 g	1,640 mg

Choose Classic Breakfast, Eggs, 2 Each, Prepared (whole eggs) if your priority is keeping calories lower. It has 190 calories per serving.

Choose 10 oz. Chopped Steak (No Side, No Bread) if you want the most protein. It has 33g protein per serving.

If sodium matters, Classic Breakfast, Eggs, 2 Each, Prepared (whole eggs) is the lighter sodium pick at 125mg.

Open these items in the Bakers Square calculator to see combined calories and macros.