Nutrition comparison

Classic Breakfast, Toast, 2 Slices, White, Buttered vs 10 oz. Chopped Steak (No Side, No Bread)

Compare calories, protein, carbs, fat, sodium, and fiber for these Bakers Square menu items.

Quick answer

Classic Breakfast, Toast, 2 Slices, White, Buttered is lowest in calories, while 10 oz. Chopped Steak (No Side, No Bread) gives the most protein.

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Lowest calories
Classic Breakfast, Toast, 2 Slices, White, Buttered
310 kcal
Highest protein
10 oz. Chopped Steak (No Side, No Bread)
33 g protein
Lowest carbs
10 oz. Chopped Steak (No Side, No Bread)
10 g carbs
Lowest sodium
Classic Breakfast, Toast, 2 Slices, White, Buttered
420 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
Classic Breakfast, Toast, 2 Slices, White, ButteredClassic Breakfasts310 kcal6 g34 g14 g1 g420 mg
10 oz. Chopped Steak (No Side, No Bread)Homestyle Dinners740 kcal33 g10 g62 g1 g1,640 mg

Which should you choose?

Choose Classic Breakfast, Toast, 2 Slices, White, Buttered if your priority is keeping calories lower. It has 310 calories per serving.

Choose 10 oz. Chopped Steak (No Side, No Bread) if you want the most protein. It has 33g protein per serving.

If sodium matters, Classic Breakfast, Toast, 2 Slices, White, Buttered is the lighter sodium pick at 420mg.

Compare as a meal

Open these items in the Bakers Square calculator to see combined calories and macros.

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