Cornbread, 1 Each (with Butter) vs 10 oz. Chopped Steak (No Side, No Bread)

Compare calories, protein, carbs, fat, sodium, and fiber for these Bakers Square menu items.

Quick answer

Cornbread, 1 Each (with Butter) is lowest in calories, while 10 oz. Chopped Steak (No Side, No Bread) gives the most protein.

Lowest calories

Cornbread, 1 Each (with Butter)

270 kcal

Highest protein

10 oz. Chopped Steak (No Side, No Bread)

33 g protein

Lowest carbs

10 oz. Chopped Steak (No Side, No Bread)

10 g carbs

Lowest sodium

Cornbread, 1 Each (with Butter)

380 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu item	Calories	Protein	Carbs	Fat	Fiber	Sodium
Cornbread, 1 Each (with Butter)Seafood Favorites	270 kcal	5 g	33 g	13 g	1 g	380 mg
10 oz. Chopped Steak (No Side, No Bread)Homestyle Dinners	740 kcal	33 g	10 g	62 g	1 g	1,640 mg

Choose Cornbread, 1 Each (with Butter) if your priority is keeping calories lower. It has 270 calories per serving.

Choose 10 oz. Chopped Steak (No Side, No Bread) if you want the most protein. It has 33g protein per serving.

If sodium matters, Cornbread, 1 Each (with Butter) is the lighter sodium pick at 380mg.

Open these items in the Bakers Square calculator to see combined calories and macros.