Savory Pot Roast, Just Right Portion (No Side, No Bread) vs 10 oz. Chopped Steak (No Side, No Bread)

Compare calories, protein, carbs, fat, sodium, and fiber for these Bakers Square menu items.

Quick answer

Savory Pot Roast, Just Right Portion (No Side, No Bread) is lowest in calories, while 10 oz. Chopped Steak (No Side, No Bread) gives the most protein.

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Lowest calories

Savory Pot Roast, Just Right Portion (No Side, No Bread)

370 kcal

Highest protein

10 oz. Chopped Steak (No Side, No Bread)

33 g protein

Lowest carbs

10 oz. Chopped Steak (No Side, No Bread)

10 g carbs

Lowest sodium

Savory Pot Roast, Just Right Portion (No Side, No Bread)

920 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu item	Calories	Protein	Carbs	Fat	Fiber	Sodium
Savory Pot Roast, Just Right Portion (No Side, No Bread)Homestyle Dinners	370 kcal	21 g	19 g	21 g	2 g	920 mg
10 oz. Chopped Steak (No Side, No Bread)Homestyle Dinners	740 kcal	33 g	10 g	62 g	1 g	1,640 mg

Which should you choose?

Choose Savory Pot Roast, Just Right Portion (No Side, No Bread) if your priority is keeping calories lower. It has 370 calories per serving.

Choose 10 oz. Chopped Steak (No Side, No Bread) if you want the most protein. It has 33g protein per serving.

If sodium matters, Savory Pot Roast, Just Right Portion (No Side, No Bread) is the lighter sodium pick at 920mg.

Compare as a meal

Open these items in the Bakers Square calculator to see combined calories and macros.

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