Nutrition comparison

Topping, Whipped Cream, 10 oz vs 10 oz. Chopped Steak (No Side, No Bread)

Compare calories, protein, carbs, fat, sodium, and fiber for these Bakers Square menu items.

Quick answer

10 oz. Chopped Steak (No Side, No Bread) is the strongest overall pick here: lower calories and the most protein among these items.

Add all to calculator
Lowest calories
10 oz. Chopped Steak (No Side, No Bread)
740 kcal
Highest protein
10 oz. Chopped Steak (No Side, No Bread)
33 g protein
Lowest carbs
10 oz. Chopped Steak (No Side, No Bread)
10 g carbs
Lowest sodium
Topping, Whipped Cream, 10 oz
0 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
Topping, Whipped Cream, 10 ozDessert & Pie Toppings850 kcal0 g57 g57 g0 g0 mg
10 oz. Chopped Steak (No Side, No Bread)Homestyle Dinners740 kcal33 g10 g62 g1 g1,640 mg

Which should you choose?

Choose 10 oz. Chopped Steak (No Side, No Bread) if your priority is keeping calories lower. It has 740 calories per serving.

Choose 10 oz. Chopped Steak (No Side, No Bread) if you want the most protein. It has 33g protein per serving.

If sodium matters, Topping, Whipped Cream, 10 oz is the lighter sodium pick at 0mg.

Compare as a meal

Open these items in the Bakers Square calculator to see combined calories and macros.

Open calculator