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Nutrition comparison
Topping, Whipped Cream, 10 oz vs 10 oz. Chopped Steak (No Side, No Bread)
Compare calories, protein, carbs, fat, sodium, and fiber for these Bakers Square menu items.
Quick answer
10 oz. Chopped Steak (No Side, No Bread) is the strongest overall pick here: lower calories and the most protein among these items.
Add all to calculatorLowest calories
10 oz. Chopped Steak (No Side, No Bread)
740 kcal
Highest protein
10 oz. Chopped Steak (No Side, No Bread)
33 g protein
Lowest carbs
10 oz. Chopped Steak (No Side, No Bread)
10 g carbs
Lowest sodium
Topping, Whipped Cream, 10 oz
0 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Topping, Whipped Cream, 10 ozDessert & Pie Toppings | 850 kcal | 0 g | 57 g | 57 g | 0 g | 0 mg |
| 10 oz. Chopped Steak (No Side, No Bread)Homestyle Dinners | 740 kcal | 33 g | 10 g | 62 g | 1 g | 1,640 mg |
Which should you choose?
Choose 10 oz. Chopped Steak (No Side, No Bread) if your priority is keeping calories lower. It has 740 calories per serving.
Choose 10 oz. Chopped Steak (No Side, No Bread) if you want the most protein. It has 33g protein per serving.
If sodium matters, Topping, Whipped Cream, 10 oz is the lighter sodium pick at 0mg.
Compare as a meal
Open these items in the Bakers Square calculator to see combined calories and macros.
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