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Nutrition comparison
Chopped Steak (No Gravy) vs 1985 Salad
Compare calories, protein, carbs, fat, sodium, and fiber for these Beef o Brady's menu items.
Quick answer
Chopped Steak (No Gravy) is the strongest overall pick here: lower calories and the most protein among these items.
Add all to calculatorLowest calories
Chopped Steak (No Gravy)
620 kcal
Highest protein
Chopped Steak (No Gravy)
35 g protein
Lowest carbs
1985 Salad
14 g carbs
Lowest sodium
1985 Salad
2,470 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Chopped Steak (No Gravy)Entrees | 620 kcal | 35 g | 43 g | 40 g | 7 g | 3,830 mg |
| 1985 SaladFresh Salads | 740 kcal | 28 g | 14 g | 66 g | 2 g | 2,470 mg |
Which should you choose?
Choose Chopped Steak (No Gravy) if your priority is keeping calories lower. It has 620 calories per serving.
Choose Chopped Steak (No Gravy) if you want the most protein. It has 35g protein per serving.
If sodium matters, 1985 Salad is the lighter sodium pick at 2,470mg.
Compare as a meal
Open these items in the Beef o Brady's calculator to see combined calories and macros.
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