Last updated: Aug 9, 2026
BJ's Restaurants

Chicken Caesar Salad

Chef-Crafted SaladsPopular

BJ's Restaurants Chicken Caesar Salad is fat-leaning, with about 60% of macro calories from fat. Each serving has 1,030 calories, 62g protein, 44g carbs, and 70g fat, making it worth balancing with lower-fat items in the same meal.

1 serving
Serving Size
1,030
Calories
Per serving
62 g
Protein
44 g
Carbs
70 g
Fat

Nutrition Facts

Amount per serving

Calories1,030 kcal
% Daily Value*
Total Fat 70 g90%
Saturated Fat 14 g70%
Trans Fat 0 g—
Cholesterol 153 mg51%
Sodium 3,022 mg131%
Total Carbohydrate 44 g16%
Dietary Fiber 6 g21%
Total Sugars 8 g—
Protein 62 g124%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

1,030
kcal
Protein62 g (24%)
Carbs44 g (17%)
Fat70 g (60%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Meal Planning Insights

Protein density6/10

24% of macro calories come from protein.

Satiety index10/10

Estimated from protein, fiber, calories, and fat balance.

Activity estimate258 min walk

About 103 minutes of running for these calories.

Key Nutrients

Protein 62 g124%
Fiber 6 g21%
Sodium 3,022 mg131%
Sugars 8 g—
Saturated Fat 14 g70%
How we calculate these values

Diet Compatibility

High protein6/10 protein density from 62g protein and 1,030 calories.Yes
Lower carb44g carbs per serving.No
Low fat70g total fat per serving.No
High sugar8g total sugars per serving.No
High sodium3,022mg sodium per serving.Yes
Vegetarian source flagNo vegetarian flag is published for this item.Not flagged

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Chicken Caesar Salad Compared With Nearby Items

BJ's Restaurants Chicken Caesar Salad is listed in the Chef-Crafted Salads category with 1,030 calories, 62g protein, 44g carbs, and 70g fat per serving.

Data Source and Methodology

Nutrition values for Chicken Caesar Salad are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.

Read the data methodology

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