Ribeye Steak 16 oz. vs 1.5 Pound Cut - Cowboy Cut Prime Rib

Compare calories, protein, carbs, fat, sodium, and fiber for these Black Angus Steakhouse menu items.

Quick answer

Ribeye Steak 16 oz. is lowest in calories, while 1.5 Pound Cut - Cowboy Cut Prime Rib gives the most protein.

Lowest calories

Ribeye Steak 16 oz.

790 kcal

Highest protein

1.5 Pound Cut - Cowboy Cut Prime Rib

148 g protein

Lowest carbs

Ribeye Steak 16 oz.

0 g carbs

Lowest sodium

Ribeye Steak 16 oz.

930 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu item	Calories	Protein	Carbs	Fat	Fiber	Sodium
Ribeye Steak 16 oz.Dinner Steaks	790 kcal	95 g	0 g	45 g	0 g	930 mg
1.5 Pound Cut - Cowboy Cut Prime RibDinner Prime Rib	2,770 kcal	148 g	5 g	235 g	1 g	3,450 mg

Choose Ribeye Steak 16 oz. if your priority is keeping calories lower. It has 790 calories per serving.

Choose 1.5 Pound Cut - Cowboy Cut Prime Rib if you want the most protein. It has 148g protein per serving.

If sodium matters, Ribeye Steak 16 oz. is the lighter sodium pick at 930mg.

Open these items in the Black Angus Steakhouse calculator to see combined calories and macros.