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Last updated: Aug 9, 2026

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Black Angus Steakhouse

Ribeye Steak 16 oz.

Dinner SteaksPopular

Ribeye Steak 16 oz. nutrition information from Black Angus Steakhouse.

16 oz

Serving Size

Not provided

Serving Weight

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790

Calories

Per serving

95 g

Protein

0 g

Carbs

45 g

Fat

Nutrition Facts

Amount per serving

Calories790 kcal

% Daily Value*

Total Fat 45 g58%

Saturated Fat 19 g95%

Trans Fat 2 g—

Cholesterol 290 mg97%

Sodium 930 mg40%

Total Carbohydrate 0 g0%

Dietary Fiber 0 g0%

Total Sugars 0 g—

Protein 95 g190%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

790

kcal

Protein95 g (48%)

Carbs0 g (0%)

Fat45 g (52%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 95 g190%

Fiber 0 g0%

Sodium 930 mg40%

Sugars 0 g—

Saturated Fat 19 g95%

How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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18 oz Bone-In Ribeye1,030 kcal · 72 g protein

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1 Pound Cut Prime Rib1,850 kcal · 99 g protein1.5 Pound Cut - Cowboy Cut Prime Rib2,770 kcal · 148 g protein1/2 Chicken Sandwich w/Fries820 kcal · 32 g protein1/2 French Dip w/Fries840 kcal · 36.5 g protein1/2 Meatloaf Sandwich w/Fries825 kcal · 21.5 g protein1/2 Pound Cut Prime Rib930 kcal · 49 g protein

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Nutrition data is sourced from our database and may vary by location or preparation.