Italian Asiago Parmesan Bagel vs 1 Whole Egg

Compare calories, protein, carbs, fat, sodium, and fiber for these Bruegger's menu items.

Quick answer

1 Whole Egg is lowest in calories, while Italian Asiago Parmesan Bagel gives the most protein.

Lowest calories

1 Whole Egg

80 kcal

Highest protein

Italian Asiago Parmesan Bagel

13 g protein

Lowest carbs

1 Whole Egg

1 g carbs

Lowest sodium

1 Whole Egg

140 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu item	Calories	Protein	Carbs	Fat	Fiber	Sodium
Italian Asiago Parmesan BagelBagels & Breads	320 kcal	13 g	60 g	3 g	2 g	710 mg
1 Whole EggToppings - Eggs & Egg Patties	80 kcal	6 g	1 g	6 g	0 g	140 mg

Choose 1 Whole Egg if your priority is keeping calories lower. It has 80 calories per serving.

Choose Italian Asiago Parmesan Bagel if you want the most protein. It has 13g protein per serving.

If sodium matters, 1 Whole Egg is the lighter sodium pick at 140mg.

Open these items in the Bruegger's calculator to see combined calories and macros.