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Southwestern Salad, Fajita Veggies (Grilled red, yellow and green peppers, onions)
California Tortilla Southwestern Salad, Fajita Veggies (Grilled red, yellow and green peppers, onions) is fat-leaning, with about 56% of macro calories from fat. Each serving has 505 calories, 19.8g protein, 37.1g carbs, and 32.4g fat, making it worth balancing with lower-fat items in the same meal.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
15% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 51 minutes of running for these calories.
Key Nutrients
Diet Compatibility
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Quick comparisons
Southwestern Salad, Fajita Veggies (Grilled red, yellow and green peppers, onions) has 343 fewer calories than BBQ Chicken Quesadilla and 31.8g less protein. Compare
Southwestern Salad, Fajita Veggies (Grilled red, yellow and green peppers, onions) has 416 more calories than BBQ Ranch Sauce and 19.4g more protein. Compare
Southwestern Salad, Fajita Veggies (Grilled red, yellow and green peppers, onions) Compared With Nearby Items
California Tortilla Southwestern Salad, Fajita Veggies (Grilled red, yellow and green peppers, onions) is listed in the Salads category with 505 calories, 19.8g protein, 37.1g carbs, and 32.4g fat per serving.
Data Source and Methodology
Nutrition values for Southwestern Salad, Fajita Veggies (Grilled red, yellow and green peppers, onions) are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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