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Last updated: Aug 9, 2026

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Capt. Submarine

Add Dry Cured Pepperoni

MeatsPopular

Add Dry Cured Pepperoni nutrition information from Capt. Submarine.

1 Serving (28.3g)

Serving Size

28.3 g

Serving Weight

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111

Calories

Per serving

6.7 g

Protein

1 g

Carbs

9 g

Fat

Nutrition Facts

Amount per serving

Calories111 kcal

% Daily Value*

Total Fat 9 g12%

Saturated Fat 3.4 g17%

Trans Fat 0.3 g—

Cholesterol 31 mg10%

Sodium 503 mg22%

Total Carbohydrate 1 g0%

Dietary Fiber 0 g0%

Total Sugars 0.1 g—

Protein 6.7 g13%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

111

kcal

Protein6.7 g (24%)

Carbs1 g (4%)

Fat9 g (72%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 6.7 g13%

Fiber 0 g0%

Sodium 503 mg22%

Sugars 0.1 g—

Saturated Fat 3.4 g17%

How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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10" White Flour Tortilla82 kcal · 2 g protein10" Whole Wheat Tortilla79 kcal · 2.5 g protein6" Flatbread80 kcal · 2.5 g protein6" Wheat Sub Bun79 kcal · 3.2 g protein6" White Sub Bun76 kcal · 3.2 g proteinAdd 3" Sliced Pepperoni51 kcal · 3.7 g protein

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Nutrition data is sourced from our database and may vary by location or preparation.