Last updated: Aug 9, 2026
Illustration for reference only
Carrows

Eggs Benedict

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Eggs Benedict nutrition information from Carrows.

1 Serving
Serving Size
Not provided
Serving Weight
630
Calories
Per serving
39 g
Protein
30 g
Carbs
40 g
Fat

Nutrition Facts

Amount per serving

Calories630 kcal
% Daily Value*
Total Fat 40 g51%
Saturated Fat 15 g75%
Trans Fat 0 g
Cholesterol 420 mg140%
Sodium 1,870 mg81%
Total Carbohydrate 30 g11%
Dietary Fiber 1 g4%
Total Sugars 3 g
Protein 39 g78%
Vitamin A
Vitamin C
Vitamin D
Calcium
Iron
Potassium
Caffeine

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

630
kcal
Protein39 g (25%)
Carbs30 g (19%)
Fat40 g (57%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 39 g78%
Fiber 1 g4%
Sodium 1,870 mg81%
Sugars 3 g
Saturated Fat 15 g75%
How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.