NutrimetryRestaurant nutrition made simple.
☰×Toggle navigation
Nutrition comparison
CC's Pizza Dough vs Acorn Squash & Root Vegetables
Compare calories, protein, carbs, fat, sodium, and fiber for these CC's Low Carb Kitchen menu items.
Quick answer
CC's Pizza Dough is the strongest overall pick here: lower calories and the most protein among these items.
Add all to calculatorLowest calories
CC's Pizza Dough
49 kcal
Highest protein
CC's Pizza Dough
4 g protein
Lowest carbs
CC's Pizza Dough
6.7 g carbs
Lowest sodium
Acorn Squash & Root Vegetables
13 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| CC's Pizza DoughHouse Made Baked Goods | 49 kcal | 4 g | 6.7 g | 2.7 g | 4.3 g | 91 mg |
| Acorn Squash & Root VegetablesMeals | 210 kcal | 4 g | 45 g | 1 g | 6 g | 13 mg |
Which should you choose?
Choose CC's Pizza Dough if your priority is keeping calories lower. It has 49 calories per serving.
Choose CC's Pizza Dough if you want the most protein. It has 4g protein per serving.
If sodium matters, Acorn Squash & Root Vegetables is the lighter sodium pick at 13mg.
Compare as a meal
Open these items in the CC's Low Carb Kitchen calculator to see combined calories and macros.
Open calculator