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Nutrition comparison
Crack Chicken & Vegetables vs Acorn Squash & Root Vegetables
Compare calories, protein, carbs, fat, sodium, and fiber for these CC's Low Carb Kitchen menu items.
Quick answer
Acorn Squash & Root Vegetables is lowest in calories, while Crack Chicken & Vegetables gives the most protein.
Add all to calculatorLowest calories
Acorn Squash & Root Vegetables
210 kcal
Highest protein
Crack Chicken & Vegetables
32 g protein
Lowest carbs
Crack Chicken & Vegetables
4.9 g carbs
Lowest sodium
Acorn Squash & Root Vegetables
13 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Crack Chicken & VegetablesMeals | 304 kcal | 32 g | 4.9 g | 17 g | 2 g | 241 mg |
| Acorn Squash & Root VegetablesMeals | 210 kcal | 4 g | 45 g | 1 g | 6 g | 13 mg |
Which should you choose?
Choose Acorn Squash & Root Vegetables if your priority is keeping calories lower. It has 210 calories per serving.
Choose Crack Chicken & Vegetables if you want the most protein. It has 32g protein per serving.
If sodium matters, Acorn Squash & Root Vegetables is the lighter sodium pick at 13mg.
Compare as a meal
Open these items in the CC's Low Carb Kitchen calculator to see combined calories and macros.
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