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Nutrition comparison
Teriyaki Chicken vs Acorn Squash & Root Vegetables
Compare calories, protein, carbs, fat, sodium, and fiber for these CC's Low Carb Kitchen menu items.
Quick answer
Teriyaki Chicken is the strongest overall pick here: lower calories and the most protein among these items.
Add all to calculatorLowest calories
Teriyaki Chicken
180 kcal
Highest protein
Teriyaki Chicken
28.7 g protein
Lowest carbs
Teriyaki Chicken
10.2 g carbs
Lowest sodium
Acorn Squash & Root Vegetables
13 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Teriyaki ChickenMeals | 180 kcal | 28.7 g | 10.2 g | 3.1 g | 5 g | 270 mg |
| Acorn Squash & Root VegetablesMeals | 210 kcal | 4 g | 45 g | 1 g | 6 g | 13 mg |
Which should you choose?
Choose Teriyaki Chicken if your priority is keeping calories lower. It has 180 calories per serving.
Choose Teriyaki Chicken if you want the most protein. It has 28.7g protein per serving.
If sodium matters, Acorn Squash & Root Vegetables is the lighter sodium pick at 13mg.
Compare as a meal
Open these items in the CC's Low Carb Kitchen calculator to see combined calories and macros.
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