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Last updated: Aug 9, 2026

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Cheddar's Scratch Kitchen

Brown Gravy, 1.75 fl oz

Dressings & Dipping SaucesPopular

Brown Gravy, 1.75 fl oz nutrition information from Cheddar's Scratch Kitchen.

1 serving

Serving Size

Not provided

Serving Weight

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Calories

Per serving

0.5 g

Protein

2 g

Carbs

7 g

Fat

Nutrition Facts

Amount per serving

Calories80 kcal

% Daily Value*

Total Fat 7 g9%

Saturated Fat 1.5 g8%

Trans Fat 0 g—

Cholesterol 0 mg0%

Sodium 380 mg17%

Total Carbohydrate 2 g1%

Dietary Fiber 0 g0%

Total Sugars 0.5 g—

Protein 0.5 g1%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

kcal

Protein0.5 g (3%)

Carbs2 g (11%)

Fat7 g (86%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 0.5 g1%

Fiber 0 g0%

Sodium 380 mg17%

Sugars 0.5 g—

Saturated Fat 1.5 g8%

How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.