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Last updated: Aug 9, 2026

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Cheesecake Factory

Farm Fresh Eggs

Eggs & OmelettesPopular

Farm Fresh Eggs nutrition information from Cheesecake Factory.

1 Serving

Serving Size

Not provided

Serving Weight

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280

Calories

Per serving

13 g

Protein

1 g

Carbs

25 g

Fat

Nutrition Facts

Amount per serving

Calories280 kcal

% Daily Value*

Total Fat 25 g32%

Saturated Fat 12 g60%

Trans Fat 0 g—

Cholesterol 425 mg142%

Sodium 150 mg7%

Total Carbohydrate 1 g0%

Dietary Fiber 0 g0%

Total Sugars 0 g—

Protein 13 g26%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

280

kcal

Protein13 g (19%)

Carbs1 g (1%)

Fat25 g (80%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 13 g26%

Fiber 0 g0%

Sodium 150 mg7%

Sugars 0 g—

Saturated Fat 12 g60%

How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.