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Last updated: Aug 9, 2026
Illustration for reference only
Cheesecake Factory

Gluten Free Kids' Scoop of Ice Cream

Gluten Free Kids' MenuPopular

Gluten Free Kids' Scoop of Ice Cream nutrition information from Cheesecake Factory.

1 Serving
Serving Size
Not provided
Serving Weight
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320
Calories
Per serving
6 g
Protein
26 g
Carbs
21 g
Fat

Nutrition Facts

Amount per serving

Calories320 kcal
% Daily Value*
Total Fat 21 g27%
Saturated Fat 13 g65%
Trans Fat 0.5 g—
Cholesterol 80 mg27%
Sodium 80 mg3%
Total Carbohydrate 26 g9%
Dietary Fiber 0 g0%
Total Sugars 25 g—
Protein 6 g12%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

320
kcal
Protein6 g (8%)
Carbs26 g (33%)
Fat21 g (60%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 6 g12%
Fiber 0 g0%
Sodium 80 mg3%
Sugars 25 g—
Saturated Fat 13 g65%
How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.