Country Fried Steak and Eggs with Toast, Rye vs 3 Layer Chocolate Motherlode Cake

Compare calories, protein, carbs, fat, sodium, and fiber for these Claim Jumper menu items.

Quick answer

Country Fried Steak and Eggs with Toast, Rye is lowest in calories, while 3 Layer Chocolate Motherlode Cake gives the most protein.

Lowest calories

Country Fried Steak and Eggs with Toast, Rye

1,100 kcal

Highest protein

3 Layer Chocolate Motherlode Cake

135 g protein

Lowest carbs

Country Fried Steak and Eggs with Toast, Rye

120 g carbs

Lowest sodium

Country Fried Steak and Eggs with Toast, Rye

3,050 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu item	Calories	Protein	Carbs	Fat	Fiber	Sodium
Country Fried Steak and Eggs with Toast, RyeBreakfast	1,100 kcal	50 g	120 g	50 g	0 g	3,050 mg
3 Layer Chocolate Motherlode CakeDessert Platters	12,760 kcal	135 g	1,730 g	585 g	65 g	10,300 mg

Choose Country Fried Steak and Eggs with Toast, Rye if your priority is keeping calories lower. It has 1,100 calories per serving.

Choose 3 Layer Chocolate Motherlode Cake if you want the most protein. It has 135g protein per serving.

If sodium matters, Country Fried Steak and Eggs with Toast, Rye is the lighter sodium pick at 3,050mg.

Open these items in the Claim Jumper calculator to see combined calories and macros.