Last updated: Aug 9, 2026
Claim Jumper

Roasted Vegetables (10 servings)

Side PlattersPopular

Claim Jumper Roasted Vegetables (10 servings) is carb-leaning, with about 58% of macro calories from carb. Each serving has 840 calories, 20g protein, 120g carbs, and 30g fat, making it better suited to carb-aware planning than low-carb goals.

1 Servings
Serving Size
840
Calories
Per serving
20 g
Protein
120 g
Carbs
30 g
Fat

Nutrition Facts

Amount per serving

Calories840 kcal
% Daily Value*
Total Fat 30 g38%
Saturated Fat 0 g0%
Trans Fat 0 g—
Cholesterol 0 mg0%
Sodium 390 mg17%
Total Carbohydrate 120 g44%
Dietary Fiber 30 g107%
Total Sugars 50 g—
Protein 20 g40%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

840
kcal
Protein20 g (10%)
Carbs120 g (58%)
Fat30 g (33%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Meal Planning Insights

Protein density2.4/10

10% of macro calories come from protein.

Satiety index10/10

Estimated from protein, fiber, calories, and fat balance.

Activity estimate210 min walk

About 84 minutes of running for these calories.

Key Nutrients

Protein 20 g40%
Fiber 30 g107%
Sodium 390 mg17%
Sugars 50 g—
Saturated Fat 0 g0%
How we calculate these values

Diet Compatibility

High protein2.4/10 protein density from 20g protein and 840 calories.No
Lower carb120g carbs per serving.No
Low fat30g total fat per serving.No
High sugar50g total sugars per serving.Yes
High sodium390mg sodium per serving.No
Vegetarian source flagNo vegetarian flag is published for this item.Not flagged

Compare with other items

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Quick comparisons

Roasted Vegetables (10 servings) has 11920 fewer calories than 3 Layer Chocolate Motherlode Cake and 115g less protein. Compare

Roasted Vegetables (10 servings) has 50 fewer calories than After The Gold Rush and 39g less protein. Compare

Compare with 3 Layer Chocolate Motherlode Cake

Roasted Vegetables (10 servings) Compared With Nearby Items

Claim Jumper Roasted Vegetables (10 servings) is listed in the Side Platters category with 840 calories, 20g protein, 120g carbs, and 30g fat per serving.

Data Source and Methodology

Nutrition values for Roasted Vegetables (10 servings) are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.

Read the data methodology

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