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Nutrition comparison
Add Baked Beans to Eggs vs 1 Egg with Fruit
Compare calories, protein, carbs, fat, sodium, and fiber for these Cora menu items.
Quick answer
Add Baked Beans to Eggs is lowest in calories, while 1 Egg with Fruit gives the most protein.
Add all to calculatorLowest calories
Add Baked Beans to Eggs
190 kcal
Highest protein
1 Egg with Fruit
9 g protein
Lowest carbs
Add Baked Beans to Eggs
30 g carbs
Lowest sodium
1 Egg with Fruit
105 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Add Baked Beans to EggsEggs | 190 kcal | 8 g | 30 g | 4.5 g | 6 g | 510 mg |
| 1 Egg with FruitEggs | 270 kcal | 9 g | 45 g | 8 g | 5 g | 105 mg |
Which should you choose?
Choose Add Baked Beans to Eggs if your priority is keeping calories lower. It has 190 calories per serving.
Choose 1 Egg with Fruit if you want the most protein. It has 9g protein per serving.
If sodium matters, 1 Egg with Fruit is the lighter sodium pick at 105mg.
Compare as a meal
Open these items in the Cora calculator to see combined calories and macros.
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