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Nutrition comparison
Chopped Steak vs Apple Butter
Compare calories, protein, carbs, fat, sodium, and fiber for these Country Cookin menu items.
Quick answer
Apple Butter is lowest in calories, while Chopped Steak gives the most protein.
Add all to calculatorLowest calories
Apple Butter
30 kcal
Highest protein
Chopped Steak
25.2 g protein
Lowest carbs
Chopped Steak
0 g carbs
Lowest sodium
Apple Butter
0 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Chopped SteakEntrees | 372 kcal | 25.2 g | 0 g | 30.5 g | 0 g | 101 mg |
| Apple ButterBreads & Spreads | 30 kcal | 0 g | 8 g | 0 g | 0 g | 0 mg |
Which should you choose?
Choose Apple Butter if your priority is keeping calories lower. It has 30 calories per serving.
Choose Chopped Steak if you want the most protein. It has 25.2g protein per serving.
If sodium matters, Apple Butter is the lighter sodium pick at 0mg.
Compare as a meal
Open these items in the Country Cookin calculator to see combined calories and macros.
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