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Last updated: Aug 9, 2026
Illustration for reference only
Country Kitchen
Roasted Turkey
Country Comfort DinnersPopular
Roasted Turkey nutrition information from Country Kitchen.
1 Serving
Serving Size
Not provided
Serving Weight
630
Calories
Per serving
46 g
Protein
78 g
Carbs
12 g
Fat
Nutrition Facts
Amount per serving
Calories630 kcal
% Daily Value*
Total Fat 12 g15%
Saturated Fat 2.5 g13%
Trans Fat 1 g—
Cholesterol 105 mg35%
Sodium 2,830 mg123%
Total Carbohydrate 78 g28%
Dietary Fiber 5 g18%
Total Sugars 27 g—
Protein 46 g92%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
630
kcal
Protein46 g (30%)
Carbs78 g (52%)
Fat12 g (18%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 46 g92%
Fiber 5 g18%
Sodium 2,830 mg123%
Sugars 27 g—
Saturated Fat 2.5 g13%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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