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Last updated: Aug 9, 2026
Illustration for reference only
Country Kitchen
Stacker-Pot Roast
Country Comfort DinnersPopular
Stacker-Pot Roast nutrition information from Country Kitchen.
1 Serving
Serving Size
Not provided
Serving Weight
760
Calories
Per serving
24 g
Protein
65 g
Carbs
44 g
Fat
Nutrition Facts
Amount per serving
Calories760 kcal
% Daily Value*
Total Fat 44 g56%
Saturated Fat 17 g85%
Trans Fat 0 g—
Cholesterol 120 mg40%
Sodium 1,790 mg78%
Total Carbohydrate 65 g24%
Dietary Fiber 9 g32%
Total Sugars 5 g—
Protein 24 g48%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
760
kcal
Protein24 g (13%)
Carbs65 g (35%)
Fat44 g (53%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 24 g48%
Fiber 9 g32%
Sodium 1,790 mg78%
Sugars 5 g—
Saturated Fat 17 g85%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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