Ribeye Reserve with Smothered Steak Topper vs 10 oz Top Sirloin and Broccoli

Compare calories, protein, carbs, fat, sodium, and fiber for these Fatz Southern Kitchen menu items.

Quick answer

10 oz Top Sirloin and Broccoli is lowest in calories, while Ribeye Reserve with Smothered Steak Topper gives the most protein.

Lowest calories

10 oz Top Sirloin and Broccoli

718 kcal

Highest protein

Ribeye Reserve with Smothered Steak Topper

93 g protein

Lowest carbs

10 oz Top Sirloin and Broccoli

9 g carbs

Lowest sodium

Ribeye Reserve with Smothered Steak Topper

1,040 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu item	Calories	Protein	Carbs	Fat	Fiber	Sodium
Ribeye Reserve with Smothered Steak TopperSteaks	1,113 kcal	93 g	11 g	74 g	2 g	1,040 mg
10 oz Top Sirloin and BroccoliFor Goodness Sake Items	718 kcal	61 g	9 g	47 g	3 g	1,075 mg

Choose 10 oz Top Sirloin and Broccoli if your priority is keeping calories lower. It has 718 calories per serving.

Choose Ribeye Reserve with Smothered Steak Topper if you want the most protein. It has 93g protein per serving.

If sodium matters, Ribeye Reserve with Smothered Steak Topper is the lighter sodium pick at 1,040mg.

Open these items in the Fatz Southern Kitchen calculator to see combined calories and macros.