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Last updated: Aug 9, 2026
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Fatz Southern Kitchen
Center Cut Top Sirloin, 10 oz with Bleu Cheese and Peppercorn Steak Topper
SteaksPopular
Center Cut Top Sirloin, 10 oz with Bleu Cheese and Peppercorn Steak Topper nutrition information from Fatz Southern Kitchen.
1 Serving
Serving Size
Not provided
Serving Weight
771
Calories
Per serving
63 g
Protein
3 g
Carbs
54 g
Fat
Nutrition Facts
Amount per serving
Calories771 kcal
% Daily Value*
Total Fat 54 g69%
Saturated Fat 22 g110%
Trans Fat 0 g—
Cholesterol 172 mg57%
Sodium 1,413 mg61%
Total Carbohydrate 3 g1%
Dietary Fiber 1 g4%
Total Sugars 1 g—
Protein 63 g126%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
771
kcal
Protein63 g (34%)
Carbs3 g (2%)
Fat54 g (65%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 63 g126%
Fiber 1 g4%
Sodium 1,413 mg61%
Sugars 1 g—
Saturated Fat 22 g110%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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