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Last updated: Aug 9, 2026
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Food Exchange
Pasta E Fagioli Soup
SoupPopular
Pasta E Fagioli Soup nutrition information from Food Exchange.
8 oz
Serving Size
Not provided
Serving Weight
203
Calories
Per serving
11 g
Protein
36 g
Carbs
7 g
Fat
Nutrition Facts
Amount per serving
Calories203 kcal
% Daily Value*
Total Fat 7 g9%
Saturated Fat 1 g5%
Trans Fat 0 g—
Cholesterol 0 mg0%
Sodium 800 mg35%
Total Carbohydrate 36 g13%
Dietary Fiber 8 g29%
Total Sugars 3 g—
Protein 11 g22%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
203
kcal
Protein11 g (18%)
Carbs36 g (57%)
Fat7 g (25%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 11 g22%
Fiber 8 g29%
Sodium 800 mg35%
Sugars 3 g—
Saturated Fat 1 g5%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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