NutrimetryRestaurant nutrition made simple.
☰×Toggle navigation
Nutrition comparison
Slow-Cooked Pinto Beans with Bacon vs Baked Alaskan White Fish
Compare calories, protein, carbs, fat, sodium, and fiber for these Furr's Family Dining menu items.
Quick answer
Slow-Cooked Pinto Beans with Bacon is lowest in calories, while Baked Alaskan White Fish gives the most protein.
Add all to calculatorLowest calories
Slow-Cooked Pinto Beans with Bacon
227 kcal
Highest protein
Baked Alaskan White Fish
33.5 g protein
Lowest carbs
Baked Alaskan White Fish
24.2 g carbs
Lowest sodium
Slow-Cooked Pinto Beans with Bacon
789.9 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Slow-Cooked Pinto Beans with BaconSIDES | 227 kcal | 14.9 g | 32 g | 4.7 g | 8.6 g | 790 mg |
| Baked Alaskan White FishENTREES | 493 kcal | 33.5 g | 24.2 g | 29.5 g | 1.2 g | 850 mg |
Which should you choose?
Choose Slow-Cooked Pinto Beans with Bacon if your priority is keeping calories lower. It has 227 calories per serving.
Choose Baked Alaskan White Fish if you want the most protein. It has 33.5g protein per serving.
If sodium matters, Slow-Cooked Pinto Beans with Bacon is the lighter sodium pick at 790mg.
Compare as a meal
Open these items in the Furr's Family Dining calculator to see combined calories and macros.
Open calculator