Last updated: Aug 9, 2026
Gigi Cafe

Hashbrown

BREAKFAST BUFFET & QUICHE - Breakfast SidesPopular

Gigi Cafe Hashbrown is carb-leaning, with about 78% of macro calories from carb. Each serving has 122 calories, 3g protein, 27g carbs, and 2g fat, making it a lighter restaurant option to compare with larger meals.

70 g
Serving Size
122
Calories
Per serving
3 g
Protein
27 g
Carbs
2 g
Fat

Nutrition Facts

Amount per serving

Calories122 kcal
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0 g0%
Trans Fat 0 g—
Cholesterol 0 mg0%
Sodium 630 mg27%
Total Carbohydrate 27 g10%
Dietary Fiber 4 g14%
Total Sugars 2 g—
Protein 3 g6%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

122
kcal
Protein3 g (9%)
Carbs27 g (78%)
Fat2 g (13%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Meal Planning Insights

Protein density2.5/10

9% of macro calories come from protein.

Satiety index6.7/10

Estimated from protein, fiber, calories, and fat balance.

Activity estimate31 min walk

About 12 minutes of running for these calories.

Key Nutrients

Protein 3 g6%
Fiber 4 g14%
Sodium 630 mg27%
Sugars 2 g—
Saturated Fat 0 g0%
How we calculate these values

Diet Compatibility

High protein2.5/10 protein density from 3g protein and 122 calories.No
Lower carb27g carbs per serving.No
Low fat2g total fat per serving.Yes
High sugar2g total sugars per serving.No
High sodium630mg sodium per serving.No
Vegetarian source flagNo vegetarian flag is published for this item.Not flagged

Compare with other items

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Hashbrown Compared With Nearby Items

Gigi Cafe Hashbrown is listed in the BREAKFAST BUFFET & QUICHE - Breakfast Sides category with 122 calories, 3g protein, 27g carbs, and 2g fat per serving.

Data Source and Methodology

Nutrition values for Hashbrown are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.

Read the data methodology

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