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Nutrition comparison
3-Egg Omelet Low-Fat No Cholesterol Eggs, Bacon vs 12 oz Ribeye Steak
Compare calories, protein, carbs, fat, sodium, and fiber for these Hilton Garden Inn menu items.
Quick answer
3-Egg Omelet Low-Fat No Cholesterol Eggs, Bacon is lowest in calories, while 12 oz Ribeye Steak gives the most protein.
Add all to calculatorLowest calories
3-Egg Omelet Low-Fat No Cholesterol Eggs, Bacon
280 kcal
Highest protein
12 oz Ribeye Steak
93 g protein
Lowest carbs
12 oz Ribeye Steak
0.5 g carbs
Lowest sodium
12 oz Ribeye Steak
590 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| 3-Egg Omelet Low-Fat No Cholesterol Eggs, BaconOmelet (Cooked to Order) | 280 kcal | 22 g | 4 g | 7 g | 0 g | 670 mg |
| 12 oz Ribeye SteakEntrees | 830 kcal | 93 g | 0.5 g | 51 g | 0 g | 590 mg |
Which should you choose?
Choose 3-Egg Omelet Low-Fat No Cholesterol Eggs, Bacon if your priority is keeping calories lower. It has 280 calories per serving.
Choose 12 oz Ribeye Steak if you want the most protein. It has 93g protein per serving.
If sodium matters, 12 oz Ribeye Steak is the lighter sodium pick at 590mg.
Compare as a meal
Open these items in the Hilton Garden Inn calculator to see combined calories and macros.
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