Nutrition comparison

Low-Fat Greek Yogurt Vanilla (1/2 Cup) vs 12 oz Ribeye Steak

Compare calories, protein, carbs, fat, sodium, and fiber for these Hilton Garden Inn menu items.

Quick answer

Low-Fat Greek Yogurt Vanilla (1/2 Cup) is lowest in calories, while 12 oz Ribeye Steak gives the most protein.

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Lowest calories
Low-Fat Greek Yogurt Vanilla (1/2 Cup)
80 kcal
Highest protein
12 oz Ribeye Steak
93 g protein
Lowest carbs
12 oz Ribeye Steak
0.5 g carbs
Lowest sodium
Low-Fat Greek Yogurt Vanilla (1/2 Cup)
40 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
Low-Fat Greek Yogurt Vanilla (1/2 Cup)Cold Yogurt (Buffet)80 kcal11 g4 g2 g0 g40 mg
12 oz Ribeye SteakEntrees830 kcal93 g0.5 g51 g0 g590 mg

Which should you choose?

Choose Low-Fat Greek Yogurt Vanilla (1/2 Cup) if your priority is keeping calories lower. It has 80 calories per serving.

Choose 12 oz Ribeye Steak if you want the most protein. It has 93g protein per serving.

If sodium matters, Low-Fat Greek Yogurt Vanilla (1/2 Cup) is the lighter sodium pick at 40mg.

Compare as a meal

Open these items in the Hilton Garden Inn calculator to see combined calories and macros.

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