Last updated: Aug 9, 2026
Humdingers

Chicken Salad

SaladsPopular

Humdingers Chicken Salad is fat-leaning, with about 44% of macro calories from fat. Each serving has 320 calories, 29g protein, 22g carbs, and 18g fat, making it a stronger fit for high-protein restaurant planning.

1 serving
Serving Size
320
Calories
Per serving
29 g
Protein
22 g
Carbs
18 g
Fat

Nutrition Facts

Amount per serving

Calories320 kcal
% Daily Value*
Total Fat 18 g23%
Saturated Fat 6 g30%
Trans Fat 0 g—
Cholesterol 90 mg30%
Sodium 1,620 mg70%
Total Carbohydrate 22 g8%
Dietary Fiber 2 g7%
Total Sugars 11 g—
Protein 29 g58%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

320
kcal
Protein29 g (32%)
Carbs22 g (24%)
Fat18 g (44%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Meal Planning Insights

Protein density9.1/10

32% of macro calories come from protein.

Satiety index10/10

Estimated from protein, fiber, calories, and fat balance.

Activity estimate80 min walk

About 32 minutes of running for these calories.

Key Nutrients

Protein 29 g58%
Fiber 2 g7%
Sodium 1,620 mg70%
Sugars 11 g—
Saturated Fat 6 g30%
How we calculate these values

Diet Compatibility

High protein9.1/10 protein density from 29g protein and 320 calories.Yes
Lower carb22g carbs per serving.Yes
Low fat18g total fat per serving.No
High sugar11g total sugars per serving.No
High sodium1,620mg sodium per serving.Yes
Vegetarian source flagNo vegetarian flag is published for this item.Not flagged

Compare with other items

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Quick comparisons

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Chicken Salad Compared With Nearby Items

Humdingers Chicken Salad is listed in the Salads category with 320 calories, 29g protein, 22g carbs, and 18g fat per serving.

Data Source and Methodology

Nutrition values for Chicken Salad are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.

Read the data methodology

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