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(3) Original Buttermilk Pancakes
IHOP (3) Original Buttermilk Pancakes is carb-leaning, with about 53% of macro calories from carb. Each serving has 459 calories, 12.8g protein, 61.1g carbs, and 18.3g fat, making it better suited to carb-aware planning than low-carb goals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
11% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 46 minutes of running for these calories.
Key Nutrients
Diet Compatibility
Ingredients
Buttermilk Pancakes: Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Enzymes, Ascorbic Acid), Sugar, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Dicalcium Phosphate,…
Allergens
Contains
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(3) Original Buttermilk Pancakes Compared With Nearby Items
IHOP (3) Original Buttermilk Pancakes is listed in the Pancakes category with 459 calories, 12.8g protein, 61.1g carbs, and 18.3g fat per serving.
Data Source and Methodology
Nutrition values for (3) Original Buttermilk Pancakes are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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