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55+ Crispy Fish
IHOP 55+ Crispy Fish is fat-leaning, with about 55% of macro calories from fat. Each serving has 884 calories, 25.1g protein, 74g carbs, and 54.5g fat, making it better suited to carb-aware planning than low-carb goals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
11% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 88 minutes of running for these calories.
Key Nutrients
Diet Compatibility
Ingredients
Crispy Fish: Haddock, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour, Modified Corn Starch, Salt, Disodium Inosinate and Disodium Guanylate, Leavening (Sodium Acid Pyrophosphate,…
Allergens
Contains
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55+ Crispy Fish Compared With Nearby Items
IHOP 55+ Crispy Fish is listed in the 55+ Menu category with 884 calories, 25.1g protein, 74g carbs, and 54.5g fat per serving.
Data Source and Methodology
Nutrition values for 55+ Crispy Fish are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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