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55+ Crispy Shrimp
IHOP 55+ Crispy Shrimp is fat-leaning, with about 54% of macro calories from fat. Each serving has 781 calories, 13.9g protein, 75.3g carbs, and 47.5g fat, making it better suited to carb-aware planning than low-carb goals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
7% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 78 minutes of running for these calories.
Key Nutrients
Diet Compatibility
Ingredients
Seasoned Fries: Potatoes, Vegetable Oil (Contains One Or More Of The Following: Canola, Palm, Soybean, Sunflower), Modified Food Starch (Potato, Corn, Tapioca), Rice Flour, Dextrin, Salt, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate),…
Allergens
Contains
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55+ Crispy Shrimp Compared With Nearby Items
IHOP 55+ Crispy Shrimp is listed in the 55+ Menu category with 781 calories, 13.9g protein, 75.3g carbs, and 47.5g fat per serving.
Data Source and Methodology
Nutrition values for 55+ Crispy Shrimp are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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