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Crispy Shrimp
IHOP Crispy Shrimp is carb-leaning, with about 44% of macro calories from carb. Each serving has 464 calories, 16.5g protein, 51.1g carbs, and 21.8g fat, making it better suited to carb-aware planning than low-carb goals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
14% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 46 minutes of running for these calories.
Key Nutrients
Diet Compatibility
Ingredients
Breaded Shrimp: Shrimp, Bleached Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Hydrogenated Soybean Oil, Salt, Yeast, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate),…
Allergens
Contains
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Crispy Shrimp Compared With Nearby Items
IHOP Crispy Shrimp is listed in the Appetizers category with 464 calories, 16.5g protein, 51.1g carbs, and 21.8g fat per serving.
Data Source and Methodology
Nutrition values for Crispy Shrimp are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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