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Crispy Shrimp & Fries
IHOP Crispy Shrimp & Fries is fat-leaning, with about 53% of macro calories from fat. Each serving has 986 calories, 21.9g protein, 94.4g carbs, and 58.3g fat, making it better suited to carb-aware planning than low-carb goals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
9% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 99 minutes of running for these calories.
Key Nutrients
Diet Compatibility
Ingredients
Breaded Shrimp: Shrimp, Bleached Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Hydrogenated Soybean Oil, Salt, Yeast, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate),…
Allergens
Contains
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Crispy Shrimp & Fries Compared With Nearby Items
IHOP Crispy Shrimp & Fries is listed in the Platters category with 986 calories, 21.9g protein, 94.4g carbs, and 58.3g fat per serving.
Data Source and Methodology
Nutrition values for Crispy Shrimp & Fries are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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