Last updated: Aug 9, 2026
Illustration for reference only
IHOP

T-Bone Steak (10 oz)

EntreesPopular

10 oz

1 Serving (174.1g)
Serving Size
174.1 g
Serving Weight
293
Calories
Per serving
49.4 g
Protein
0 g
Carbs
10.7 g
Fat

Nutrition Facts

Amount per serving

Calories293 kcal
% Daily Value*
Total Fat 10.7 g14%
Saturated Fat 4.4 g22%
Trans Fat 0.6 g
Cholesterol 117 mg39%
Sodium 583 mg25%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 49.4 g99%
Vitamin A
Vitamin C
Vitamin D
Calcium
Iron
Potassium
Caffeine

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

293
kcal
Protein49.4 g (67%)
Carbs0 g (0%)
Fat10.7 g (33%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 49.4 g99%
Fiber 0 g0%
Sodium 583 mg25%
Sugars 0 g
Saturated Fat 4.4 g22%
How we calculate these values

Ingredients

10 oz. T-Bone Steak: Beef, Water, Seasoning [Salt, Hydrolyzed Soy Protein, Sugar, Autolyzed Yeast, Flavor (Yeast Extract, Natural Flavor, Disodium Inosinate, Disodium Guanylate), Onion Powder, Garlic Powder, Spices, Natural Flavorings, Turmeric, Soy…

Allergens

Contains

MilkSoy

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.