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Last updated: Aug 9, 2026
Illustration for reference only
Joey Restaurant Group

20 oz Bone-In Ribeye

SteaksPopular

20 oz Bone-In Ribeye nutrition information from Joey Restaurant Group.

1 Serving (451g)
Serving Size
451 g
Serving Weight
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1,450
Calories
Per serving
104 g
Protein
3 g
Carbs
110 g
Fat

Nutrition Facts

Amount per serving

Calories1,450 kcal
% Daily Value*
Total Fat 110 g141%
Saturated Fat 46 g230%
Trans Fat 1 g—
Cholesterol 435 mg145%
Sodium 1,330 mg58%
Total Carbohydrate 3 g1%
Dietary Fiber 1 g4%
Total Sugars 0 g—
Protein 104 g208%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

1,450
kcal
Protein104 g (29%)
Carbs3 g (1%)
Fat110 g (70%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 104 g208%
Fiber 1 g4%
Sodium 1,330 mg58%
Sugars 0 g—
Saturated Fat 46 g230%
How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.