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Last updated: Aug 9, 2026

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Joey Restaurant Group

Herb Crush Salmon with Mashed Potatoes & Vegetables

MainsPopular

Herb Crush Salmon with Mashed Potatoes & Vegetables nutrition information from Joey Restaurant Group.

1 Serving (541g)

Serving Size

541 g

Serving Weight

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950

Calories

Per serving

45 g

Protein

53 g

Carbs

64 g

Fat

Nutrition Facts

Amount per serving

Calories950 kcal

% Daily Value*

Total Fat 64 g82%

Saturated Fat 27 g135%

Trans Fat 1.5 g—

Cholesterol 190 mg63%

Sodium 1,840 mg80%

Total Carbohydrate 53 g19%

Dietary Fiber 9 g32%

Total Sugars 8 g—

Protein 45 g90%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

950

kcal

Protein45 g (19%)

Carbs53 g (22%)

Fat64 g (60%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 45 g90%

Fiber 9 g32%

Sodium 1,840 mg80%

Sugars 8 g—

Saturated Fat 27 g135%

How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.