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Nutrition comparison
Greens, Turnip vs Apple (Whole)
Compare calories, protein, carbs, fat, sodium, and fiber for these K & W Cafeterias menu items.
Quick answer
Apple (Whole) is lowest in calories, while Greens, Turnip gives the most protein.
Add all to calculatorLowest calories
Apple (Whole)
90 kcal
Highest protein
Greens, Turnip
2 g protein
Lowest carbs
Greens, Turnip
5 g carbs
Lowest sodium
Apple (Whole)
0 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Greens, TurnipVegetables | 100 kcal | 2 g | 5 g | 9 g | 4 g | 300 mg |
| Apple (Whole)Breakfast | 90 kcal | 0 g | 20 g | 0 g | 3 g | 0 mg |
Which should you choose?
Choose Apple (Whole) if your priority is keeping calories lower. It has 90 calories per serving.
Choose Greens, Turnip if you want the most protein. It has 2g protein per serving.
If sodium matters, Apple (Whole) is the lighter sodium pick at 0mg.
Compare as a meal
Open these items in the K & W Cafeterias calculator to see combined calories and macros.
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