Last updated: Aug 9, 2026
Old Chicago

Oven Roasted Tomatoes

SidesPopular

Old Chicago Oven Roasted Tomatoes is carb-leaning, with about 70% of macro calories from carb. Each serving has 119 calories, 4g protein, 20g carbs, and 2g fat, making it a lighter restaurant option to compare with larger meals.

1 Serving
Serving Size
119
Calories
Per serving
4 g
Protein
20 g
Carbs
2 g
Fat

Nutrition Facts

Amount per serving

Calories119 kcal
% Daily Value*
Total Fat 2 g3%
Saturated Fat 1 g5%
Trans Fat 0 g—
Cholesterol 4 mg1%
Sodium 1,220 mg53%
Total Carbohydrate 20 g7%
Dietary Fiber 2 g7%
Total Sugars 10 g—
Protein 4 g8%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

119
kcal
Protein4 g (14%)
Carbs20 g (70%)
Fat2 g (16%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Meal Planning Insights

Protein density3.4/10

14% of macro calories come from protein.

Satiety index5.8/10

Estimated from protein, fiber, calories, and fat balance.

Activity estimate30 min walk

About 12 minutes of running for these calories.

Key Nutrients

Protein 4 g8%
Fiber 2 g7%
Sodium 1,220 mg53%
Sugars 10 g—
Saturated Fat 1 g5%
How we calculate these values

Diet Compatibility

High protein3.4/10 protein density from 4g protein and 119 calories.No
Lower carb20g carbs per serving.Yes
Low fat2g total fat per serving.Yes
High sugar10g total sugars per serving.No
High sodium1,220mg sodium per serving.Yes
Vegetarian source flagNo vegetarian flag is published for this item.Not flagged

Compare with other items

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Quick comparisons

Oven Roasted Tomatoes has 35 more calories than Apple Juice and 3g more protein. Compare

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Oven Roasted Tomatoes Compared With Nearby Items

Old Chicago Oven Roasted Tomatoes is listed in the Sides category with 119 calories, 4g protein, 20g carbs, and 2g fat per serving.

Data Source and Methodology

Nutrition values for Oven Roasted Tomatoes are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.

Read the data methodology

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