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Nutrition comparison
Fajita Wrap Platter - Steak vs 5-Layer Dip Platter with Tortilla Crisps - Large (Serves 15-20)
Compare calories, protein, carbs, fat, sodium, and fiber for these On The Border Mexican Grill & Cantina menu items.
Quick answer
Fajita Wrap Platter - Steak is the strongest overall pick here: lower calories and the most protein among these items.
Add all to calculatorLowest calories
Fajita Wrap Platter - Steak
7,650 kcal
Highest protein
Fajita Wrap Platter - Steak
276 g protein
Lowest carbs
Fajita Wrap Platter - Steak
428 g carbs
Lowest sodium
Fajita Wrap Platter - Steak
13,940 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Fajita Wrap Platter - SteakParty Platters | 7,650 kcal | 276 g | 428 g | 536 g | 25 g | 13,940 mg |
| 5-Layer Dip Platter with Tortilla Crisps - Large (Serves 15-20)Party Platters | 8,160 kcal | 226 g | 539 g | 570 g | 99 g | 14,590 mg |
Which should you choose?
Choose Fajita Wrap Platter - Steak if your priority is keeping calories lower. It has 7,650 calories per serving.
Choose Fajita Wrap Platter - Steak if you want the most protein. It has 276g protein per serving.
If sodium matters, Fajita Wrap Platter - Steak is the lighter sodium pick at 13,940mg.
Compare as a meal
Open these items in the On The Border Mexican Grill & Cantina calculator to see combined calories and macros.
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