Nutrition comparison

Fajita Wrap Platter - Steak vs 5-Layer Dip Platter with Tortilla Crisps - Large (Serves 15-20)

Compare calories, protein, carbs, fat, sodium, and fiber for these On The Border Mexican Grill & Cantina menu items.

Quick answer

Fajita Wrap Platter - Steak is the strongest overall pick here: lower calories and the most protein among these items.

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Lowest calories
Fajita Wrap Platter - Steak
7,650 kcal
Highest protein
Fajita Wrap Platter - Steak
276 g protein
Lowest carbs
Fajita Wrap Platter - Steak
428 g carbs
Lowest sodium
Fajita Wrap Platter - Steak
13,940 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
Fajita Wrap Platter - SteakParty Platters7,650 kcal276 g428 g536 g25 g13,940 mg
5-Layer Dip Platter with Tortilla Crisps - Large (Serves 15-20)Party Platters8,160 kcal226 g539 g570 g99 g14,590 mg

Which should you choose?

Choose Fajita Wrap Platter - Steak if your priority is keeping calories lower. It has 7,650 calories per serving.

Choose Fajita Wrap Platter - Steak if you want the most protein. It has 276g protein per serving.

If sodium matters, Fajita Wrap Platter - Steak is the lighter sodium pick at 13,940mg.

Compare as a meal

Open these items in the On The Border Mexican Grill & Cantina calculator to see combined calories and macros.

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