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Last updated: Aug 9, 2026
Illustration for reference only
Outback Steakhouse
Blue Cheese Wedge & 6 oz Sirloin (Regional)
Soups & Side SaladsPopular
Blue Cheese Wedge & 6 oz Sirloin (Regional) nutrition information from Outback Steakhouse.
1 Serving
Serving Size
Not provided
Serving Weight
800
Calories
Per serving
45 g
Protein
14 g
Carbs
64 g
Fat
Nutrition Facts
Amount per serving
Calories800 kcal
% Daily Value*
Total Fat 64 g82%
Saturated Fat 16 g80%
Trans Fat 0 g—
Cholesterol 130 mg43%
Sodium 2,100 mg91%
Total Carbohydrate 14 g5%
Dietary Fiber 4 g14%
Total Sugars 7 g—
Protein 45 g90%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
800
kcal
Protein45 g (22%)
Carbs14 g (7%)
Fat64 g (71%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 45 g90%
Fiber 4 g14%
Sodium 2,100 mg91%
Sugars 7 g—
Saturated Fat 16 g80%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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