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Last updated: Aug 9, 2026
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Outback Steakhouse
Build Your Own Burger, Serves 5
CateringPopular
Build Your Own Burger, Serves 5 nutrition information from Outback Steakhouse.
1 Pan
Serving Size
Not provided
Serving Weight
4,200
Calories
Per serving
183 g
Protein
264 g
Carbs
265 g
Fat
Nutrition Facts
Amount per serving
Calories4,200 kcal
% Daily Value*
Total Fat 265 g340%
Saturated Fat 102 g510%
Trans Fat 10 g—
Cholesterol 700 mg233%
Sodium 9,630 mg419%
Total Carbohydrate 264 g96%
Dietary Fiber 12 g43%
Total Sugars 82 g—
Protein 183 g366%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
4,200
kcal
Protein183 g (18%)
Carbs264 g (25%)
Fat265 g (57%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 183 g366%
Fiber 12 g43%
Sodium 9,630 mg419%
Sugars 82 g—
Saturated Fat 102 g510%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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